The Backyard Dallums
A lady's adventure in gardening, cooking, baking, traveling, being a parent and LIFE.
Wednesday, February 10, 2010
3 cups Epsom Salt
2 cups Table Salt
1 cup Baking Soda
2 Tbl Baby Oil
Left over pie crust scraps made into cinnamon and sugar treats.
Left over cherries made into freezer jam.
Cherry pie for our neighbors birthday.
Frank's new tie-dyed onesie.
Some onesies I made for a friend whose having a baby girl soon.
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